Ensalada, compota de moras, yogur

I ‘cooked’ salad this evening. I think it was colourful. It does not quite have all the colours of the rainbow but I thought I’d share it anyway.

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Then we polished of the meal by dessert of yoghurt and blackberry compote. The blackberry compote was given to me by a very good friend.





One Comment Add yours

  1. Very nicely done–now I’m hungry!

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