Kedgeree

Something different for Monday night and really easy to cook after a very long day. Salmon (the excess from Sunday night), bass fillet, basil, mushrooms, spring onions, coriander, basmati rice and boiled eggs. Delicious.

Salmon en croute

Just to do something different in the kitchen, I decided to make salmon en croute. A recipe from my Jo Wheatley recipe book And so cook, cook cook I did on Sunday night. I think the resulting product was quite tasty. I then made a quick salad with left overs in the fridge – mozzarella,…

Love is a chocolate and pear torte

I have not baked a cake for sometime now. However yesterday being Valentines Day I thought I would surprise my partner with a new baking sensation – turns out he surprised me in the end, but that is another story. I looked in my kitchen and my cookery book and decided that I would make Chocolate…